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Book
Sicily: Heritage of the World
The island of Sicily is at the heart of the Mediterranean and from ancient times to the present day it has been a hub of migration and settlement. Following on from the British Museum’s critically acclaimed 2016 exhibition Sicily: culture and conquest, this volume considers the history and material culture...Booms, Dirk ; Higgs, Peter John
Sicily, Norman history, ancient history, medieval history, and archaeology
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Book
Greek and Roman Medicine at the British Museum: The Instruments and Accoutrements of Ancient Medicine
Greek and Roman Medicine at the British Museum is an authoritative and up-to-date study of Greek and Roman medicine and surgery. This book is the first full, and fully illustrated, publication of the Museum’s important collection. Strategies for the preservation of health and for the prevention and treatment of illness...Jackson, Ralph
History of collecting, History of medicine, and Classical world
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Book chapter
Don’t kill the goose that lays the golden egg? Some thoughts on bird sacrifices in Ancient Greece
Sokrates’ famous last words, ‘Krito, I owe a cock to Asklepios; will you remember to pay the debt?’, as reported in Plato’s Phaidon (117e–18a), have long occupied scholars trying to understand the reason for the ‘debt’, but the choice of sacrificial animal has equally surprised. Cattle, sheep, goats and pigs...Villing, Alexandra
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Book chapter
Mediterranean encounters: Greeks, Carians and Egyptians in the first millennium BC
The first millennium BC was a crucial period in the history of contact between Egypt and Greece. Three case studies examine the processes and people behind and the impact of this contact. They will take us from sixth century BC cosmopolitan Memphis, with its international population including Greeks and Carians,...Villing, Alexandra
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Journal article
Parallel worlds and mixed economies: multi-proxy analysis reveals complex subsistence systems at the dawn of early farming in the northeast Baltic
The transition from foraging to farming was a key turning point in ancient socio-economies. Yet, the complexities and regional variations of this transformation are still poorly understood. This multi-proxy study provides a new understanding of the introduction and spread of early farming, challenging the notions of hierarchical economies. The most... -
Journal article
Spicing wine at the symposion: fact or fiction? Some critical thoughts on material aspects of commensality in the Early Iron Age and Archaic Mediterranean world
Interpretations of metal graters and pottery tripod bowls as Leitfossils of a trans-Mediterranean ‘orientalizing’ culture of spiced-wine consumption have of late become a staple of scholarship on sympotic banqueting, shaping our perception of ancient wine-drinking and its role in cross-cultural interaction in the first half of the first millennium BC....Villing, Alexandra
Archaic Greece, Symposion, and Foodways
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Book chapter
Dynamism and scale in Western Asian Bronze Age trade networks
Cultural contacts and exchange are constituents of human behavior – ancient and modern. Within archaeology, particularly in that of Western Asia, the topic and related phenomena have been intensively studied during the last decades, leading to a re-evaluation of the cultural and economic, as well as physical landscapes throughout the...D’Alfonso , Lorenzo ; Highcock, Nancy A.